Salads & Sandwiches

Back to Menu

Salads

The Woods House Salad

Arugula, Hearts of Romaine, Radicchio, Spinach, Smoked Bacon, Grilled Corn, Carrots, Chopped Eggs, Garlic Parmesan Croutons tossed with Honey Balsamic Dressing

12

Burrata Salad

Diced Locally Farmed Heirloom Tomatoes, Baby Arugula, Fresh Burrata Cheese and a Basil Vinaigrette

14

Jupiter Salad

Mixed Lettuce, Dried Cherries, Almonds, Heirloom Tomatoes and Turtle Creek Goat Cheese with a Shallot Vinaigrette Dressing

14

Artesian Caesar

Painted Artesian Romaine Lettuce Rolled in Lemon Zested Herb Bread Crumbs

12

Lotus Baby Ice Berg

Baby Ice Berg Filled with Baby Heirloom Tomatoes, Slivered Red Onion, Bacon and House Made Rogue Farms Butter Milk Blue Cheese Dressing

14

Roasted Beet Salad

Roasted Red and Gold Beets, Baby Kale, a Smear of Chipotle Goat Cheese and a Walnut Vinaigrette

14

Add On Items

Chicken Breast to Salad 8
Grilled Shrimp to Salad 9
Salmon to Salad 18
Skirt Steak to Salad 18

Sandwiches

The Woods Burger

Prime Beef 8oz Burger on a Brioche Bun with Lettuce, Tomato, Red Onion, Pickle Spear and White Cheddar

18

Bison Burger

8oz Bison Burger on a Brioche Bun with Lettuce, Tomato, Red Onion, Pickle Spear and White Cheddar

21

Ribeye Steak Sandwich

Grilled Ribeye, Balsamic Onions, Drunken Cheese, Heirloom Tomato on Toasted French Baguette

27

"Local Catch" Fish Tacos

Topped with California Slaw

17

Braised Short Rib Tacos

Served with Diced Onion, Radish, Cilantro, Roasted Tomatillo Sauce and Cotija

16

All Sandwiches are Served with Choice of Regular French Fries or Truffle Fries
Seasonal Vegetable Medley
The Woods House Salad

Back to Menu