Land & Sea

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Land

Short Rib and Polenta

Braised Short Rib with Parmesan Polenta Topped with Carrot, Onion, and Celery, with a Red Wine Demi-Glace

42

New Zealand Rack of Lamb

Espresso Rub, Chocolate Cherry Gastrique, Shallot Butter

41

The Woods Rack of Ribs (Half Rack or Full)

Half or Full Rack of Baby Back Ribs, House Made Dr. Pepper BBQ Sauce, Served with Coleslaw

Half 24 / Full 30

Chicken Piccata

Free Range Chicken, Angel Hair Pasta, Lemon-Caper Butter Sauce, Parsley

26

Bolognese

Slow Cooked Prime Beef, Tagliatelle Pasta, Cream, Grana Padano Cheese, Red Wine Tomato Sauce

24

Hand Cut Steaks

7oz Prime Filet Mignon

51

10oz Prime Filet Mignon

59

12oz Prime New York Strip

50

16oz Center Cut Prime Ribeye

58

10oz Skirt Steak with Chimichurri

35

14oz Center Cut Pork Chop

30

Exceptional Toppings

Blended Blue Cheese Crust - 7
Espresso Rub - 6
Horseradish Crust - 6
Oscar Style - 18

Sea

Salmon

Pan-Seared Salmon, Artichoke Hearts, Sun-Dried Tomatoes, Asparagus, Agave Vinaigrette

30

Ahi Tuna

Espelette Dusted Ahi Tuna, Asian Slaw, Garlic Ginger Soy Vinaigrette

36

Snapper

Pan-Seared Snapper, Angel Hair Pasta, Lemon Butter Sauce, Tomato Relish

38

Shrimp Scampi

Sautèed Shrimp, Heirloom Tomatoes, Linguini, Parsley, Beurre Blanc

32

Sea-Scallops and Pork Belly

Pan-Seared with Braised Pork Belly, Garlic Mashed Potatoes, Corn Relish, Aged Balsamic, Saffron Aioli

45

A La Carte Sides

Truffle Fries - 7
Regular Fries - 7
Onion Rings - 8
Sauteed Mushrooms - 8
Green Beans - 10
Garlic Mashed Potatoes - 9
Loaded Twice Baked Potato - 12
Broccolini - 9
The Woods Signature Mac and Cheese - 9
Brussel Sprouts with Bacon, Onions, Brown Sugar - 10
Asparagus Grilled - 12

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