Lunch Menu
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Calamari
Flash Fried, Choice of Marinara Sauce or Mild Buffalo, Blue Cheese Crumbles
Southwest Rolls
Chicken, Black Beans, Avocado, Corn, Sour Crème, Guajillo Sauce
Goat Cheese Patty
Pan-Seared Goat Cheese Patty Served with Jalapeno Pear Jelly and Warm Crostinis
Chicken Wings
Choice of Buffalo, BBQ, Spicy Agave or Garlic Parmesan
Korean Meatballs
Wagyu Beef with House Power Slaw and Honey Stinger Ginger Sauce Topped with Sesame Seeds
Local Catch Ceviche
Ask Your Server About Our Local Catch Preparation
Seafood Sliders
Seafood Mousseline, Horse Radish Cucumber Mayo, Red Onions, Tomatoes and Cornichons
Flatbreads
Margarita
Truffle Braised Mushroom
Mains
Woods Burger
8oz Florida Wagyu, Brioche Bun, White Cheddar, Lettuce, Tomato, Red Onion, Pickle Spear
Bison Burger
8oz Bison, Brioche Bun, White Cheddar, Lettuce, Tomato, Red Onion, Pickle Spear
Turkey Burger
8oz Turkey, Brioche Bun, White Cheddar, Lettuce, Tomato, Red Onion, Pickle Spear
Chicken Caprese
Grilled Chicken, Tomato, Mozzarella, Basil, Balsamic Emulsion
Open Faced Prime Ribeye Sandwich
8oz Ribeye, Balsamic Onions, Drunken Goat Cheese, Heirloom Tomato
Pork Belly Tacos
Braised Pork Belly, Cider Coleslaw, BBQ Sauce and Garlic Aioli in a Corn Tortilla
Fish Tacos
California Slaw, Garlic Cilantro Aioli Corn Tortilla with Featured Fresh Catch
Fresh Catch
Served with Sweet Onions and Caper Aioli
Choice of:
Grilled
Sweet Potato Crusted
Lemon Herb Crusted
Cranberry Pecan Crusted
Crispy Fried or Battered
Accompanied by Choice of:
Mixed Beans
Roasted Garlic Mashed Potatoes
Woods House Salad
Soup and Salad
Woods House
Arugula, Hearts of Romaine, Radicchio, Spinach, Smoked Bacon, Roasted Corn, Carrots, Diced Hard Boiled Eggs, Honey Balsamic Vinaigrette, Parmesan Crostinis
Lotus Baby Iceberg
Baby Ice Berg Filled with Baby Heirloom Tomatoes, Slivered Red Onion, Bacon, House-Made Rogue Farms Buttermilk Blue Cheese Dressing
Artisan Caesar
Hearts of Romaine, Lemon Zest Bread Crumbs, House Made Caesar Dressing
Jupiter
Artisan Lettuce, Cherries, Almonds, Baby Heirlooms, Turtle Creek Goat Cheese, Shallot Vinaigrette
California Cobb
Chopped Romaine, Spinach, Cherry Tomatoes, Avocado, Diced Hard Boiled Eggs, Alfalfa Sprouts, Onions, Strawberries, Honey Orange Chive Vinaigrette
Soups
Lobster Bisque
French Onion
Seasonal
Sides
French Fries
Truffle Fires
Onion Rings
Brussel Sprouts
Braised Mushrooms
Mixed Green Beans with Tomatoes and Onions
Mac & Cheese
Grilled Asparagus
Roasted Garlic Mashed Potatoes